Contributor

Kayla Monroe

Kayla loves sharing simple, delicious recipes that inspire home cooks to create memorable meals. With a passion for fresh ingredients and family traditions, she believes cooking should be enjoyable and accessible for everyone.

Recipes by Kayla Monroe

See more of Kayla Monroe's recipes

Camembert with Honey and Thyme

I love indulging in simple yet exquisite dishes, and Camembert with Honey and Thyme is one of my favorite combinations. The creamy texture of the cheese paired with the sweetness of honey and the earthy aroma of thyme creates a harmony of flavors that always impresses my guests. It's a perfect appetizer that requires minimal effort, yet delivers a touch of elegance to any gathering. Each bite transports me to a cozy bistro, and I enjoy how this dish can be enjoyed warm or at room temperature.

Pink Beet Gnocchi with Sage

When I first discovered the combination of beets and gnocchi, it felt like unearthing a culinary gem. The vibrant pink hue is visually stunning, making this dish a feast for the eyes, while the earthy sweetness of beets adds a unique flavor that I absolutely adore. Infused with fragrant sage, this gnocchi turns a simple meal into an elevated experience. Whether for a cozy dinner or to impress guests, each bite is a delightful journey, and the best part is that it’s easier to make than it looks!

Tomato Galette with Whipped Ricotta

I absolutely love making this Tomato Galette with Whipped Ricotta! It's a delightful dish that combines the savory sweetness of fresh tomatoes with the creamy texture of whipped ricotta. Every bite is a burst of flavor, making it perfect for any gathering or a cozy night in. The flaky crust, paired with the herbal notes from fresh basil, creates a truly magical experience. I’ve found that letting the ricotta mix chill for a bit enhances the flavors, making each slice even more enjoyable.

Romantic Mezze Plate for Two

I absolutely love assembling a mezze plate because it brings a delightful variety of flavors to our table. Creating a romantic mezze plate for two is not only fun, but it also allows us to explore different textures and tastes together. Each bite feels like a mini-adventure, whether it's the crunch of fresh veggies or the creaminess of labneh. This simple yet elegant spread can elevate any evening, transforming an ordinary dinner into a spectacular experience filled with delicious bites and intimate conversation.

Creamy Spinach Orzo

I absolutely love making Creamy Spinach Orzo, especially when I'm craving something comforting yet deliciously sophisticated. This dish perfectly balances the richness of cream with the earthiness of fresh spinach, making it one of my favorite weeknight meals. Plus, orzo cooks quickly, so I can whip it up in no time. With just a handful of ingredients, I can create a creamy, dreamy bowl that warms my soul and satisfies my taste buds. It's the kind of dish that feels indulgent while being simple enough for any occasion.

Filet Steak with Red Wine Butter

I can't express how delightful it is to sink my teeth into a perfectly cooked filet steak with a luscious red wine butter sauce. This dish is a celebration of rich flavors and tender textures, all coming together in a symphony of taste. The secret lies in using high-quality beef, a bold red wine, and creating a compound butter that elevates the entire dish. It's a showstopper for any occasion, and trust me, once you make it, you'll be craving it again and again.

Ricotta and Lemon Gnocchi for Two

I absolutely love making gnocchi at home, and this Ricotta and Lemon Gnocchi for Two has quickly become one of my favorite dishes. The creamy ricotta adds a delightful richness, while the lemon zest brightens the flavors and makes it feel fresh. It’s a simple yet impressive meal that’s perfect for a cozy dinner date. Pair it with a light salad or a glass of white wine, and you’ll have a dish that feels gourmet without spending hours in the kitchen.

Roasted Baby Potatoes with Truffle Oil

I absolutely love making Roasted Baby Potatoes with Truffle Oil! The combination of crispy, golden-brown potatoes drizzled with fragrant truffle oil creates an irresistible side dish that's perfect for any occasion. I appreciate how the simplicity of the ingredients allows the distinct truffle flavor to shine through, elevating the potatoes to a whole new level. It's a dish that never fails to impress my family and friends, and it pairs well with a variety of main courses, making it a go-to in my kitchen.